Only a few people are aware of the fact that eating certain foods can strengthen and even reduce the malevolent effects of planets. As a result, even the most flawed planets in the horoscope begin to produce positive results.
Using Food Astrology, we, herein have listed foods that you must include in your diet to receive favourable results from different planets, especially when they are in their weak phase in your kundli.
The Sun is the planet of success, confidence, respect, and health. To strengthen the Sun in the horoscope, the person’s diet should include wheat, mango, and jaggery.
The Moon is a mental factor. Eat sugarcane, sugar, milk, and sweets made from milk, ice cream, and so on to get good moon effects.
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Jupiter is regarded as the most auspicious planet in astrology. If this planet is strong, the person will achieve good fortune in all aspects of life. Eat gramme, gramme dal, gramme flour, maize, banana, turmeric, rock salt, yellow pulses, and fruits to improve your results.
Include urad, sesame, and mustard seeds in your diet to avoid the negative effects of Rahu and Ketu.
The planet Mercury has an impact on one’s intellect, business and economic status. If it is producing unfavourable results for you, eat peas, barley, kulpi, green pulses, moong, and green vegetables for immediate benefits.
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Venus is the planet of material happiness, beauty, opulence, and happy marriages. Eat Triphala, lentil sugar, Kamalgatta, sugar candy, radish, and white turnip to get auspicious results.
If the planet Saturn is unfavourable, it has a negative impact on the body, mind, and financial situation. Shani’s grace is required for a good life. Consumption of sesame, urad, black pepper, groundnut oil, pickle, clove, bay leaf, and black salt is essential for this.
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Mars’ inauspiciousness brings problems in married life, land, and property. Eat jaggery, lentils, pomegranate, barley, and honey to strengthen it.
Blog By – Astrologer Jyoti Ranjan Labh
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